What is one characteristic of old-world wines?

One key characteristic of old-world wines is the strong focus on terroir and traditional winemaking techniques. Terroir refers to the unique combination of geography, geology, and climate of a certain place, which influences the characteristics of the grapes grown there and, ultimately, the wine produced. Old-world wine regions, such as those in France, Italy, and Spain, emphasize how the environment shapes the flavors and qualities of the wine, often valuing the expression of the land above other factors.

Moreover, traditional techniques often include methods that have been passed down through generations, with less reliance on modern technology. This contrasts with new-world wines, which are frequently characterized by an emphasis on ripe fruit flavors, innovative techniques, and sometimes higher alcohol levels. The dedication to terroir and traditional practices is what distinctly defines old-world wines, making this characteristic essential for understanding their style and philosophy.