What is a "flight" of wine?

Study for the California Total Wine Professional Exam. Prepare with flashcards and multiple choice questions, each with hints and explanations. Get ready for your exam!

A "flight" of wine refers to a selection of different wines served together, typically intended for tasting comparison. This way of presenting wines allows participants to explore various characteristics, such as flavor profiles, aromas, and styles, side by side.

When wines are grouped into a flight, they might share a common theme, such as being from the same region, made with the same grape variety, or showcasing different vintages of the same wine. This format enhances the tasting experience by providing context and allowing for a more pronounced evaluation of contrasts and similarities among the wines.

The other options do not accurately reflect the concept of a wine flight. For instance, a tasting of a single wine would not qualify as a flight since it only involves one selection. A type of wine glass and a wine aging process are unrelated to the act of tasting multiple wines together. Each of these alternatives lacks the comparative tasting element that is central to the definition of a flight.

Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy